There’s something about the smell of baked pumpkin and cinnamon that makes fall feel real. This season, we’re thrilled to introduce two new bakery favorites to our menu at Dolphin Cafe — the Pumpkin Croissant and Pumpkin Bread.
Our Pumpkin Croissant is buttery, flaky, and filled with a soft pumpkin-spice cream that melts perfectly with your morning latte. Think of it as a fall-inspired twist on a French classic — golden on the outside, melt-in-your-mouth soft on the inside.
The Pumpkin Bread, on the other hand, is pure comfort. Baked fresh in small batches, it’s moist, delicately sweet, and loaded with pumpkin flavor and a touch of spice. It’s the kind of treat that pairs perfectly with your favorite cozy drink — especially our Gingerbread Chai Latte or Salted Caramel Latte.
Both of these new additions are made with quality ingredients and the same love we put into every item on our menu. They’re simple, warm, and perfectly seasonal — just the way fall should taste.
Stop by and treat yourself to a pastry that feels like autumn in every bite. But hurry — these fall favorites won’t be around forever!
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